The Coal Valley Vineyard is a 5 hectare family winery and home in the Coal River Valley, South East Tasmania. We are passionate about producing (small quantities of) great wine from this place and offering them to you to enjoy at our vineyard restaurant and cellar door.
The cellar door and restaurant are open 7 days a week from 11am to 5pm. Full menu to 3.00 and vineyard platters and cheese till 4.30
"I couldn't fault this place. Everything was perfect. We were very lucky to get the only table for the Sunday lunch without a reservation. The wine was gorgeous and the chicken liver parfait absolutely delicious. The views over the vineyard and the bay were stunning. Highly recommend! Prob best to book in advance."
“Wish we lived closer !!” Stumbled across this gem whilst looking for lunch options near Hobart airport. It was such a pleasant surprise and we ended up staying for several hours enjoying the surroundings. As a family of four we shared the charcuterie and olive starters which worked well as sharers. The main courses of smoked brisket and tarte verde were delicious. We also shared tiramisu and chocolate cake which were outstanding. Both the pinot noir were so good we had to buy some at the cellar door! View across the bay was delightful and the service was casual but attentive. Really excellent afternoon! Visited December 2015