Chestnut Lovers Lunch
Sunday June 1st 2008
Five course lunch featuring chestnuts fresh from the gardens of Richmond, Tasmania $55 pp
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Hot wine
chestnut
Chestnut soup with chestnut and walnut pastries
Warm salad of confit duck, red cabbage, watercress and walnuts
Chestnut and brioche stuffed quail on roast honey brown mushrooms
Chestnut and chocolate layered sponge cake
Tea/coffee to finish
Restaurant bookings phone (03) 6248 5367