Coal Valley Vineyard White Wines

Sparkling 2011

60% Pinot Noir and 40% Chardonnay. A fine delicate bead threads through the glass, topped with the delicate aromas of toasty brioche and citrus. Flavours of crisp apple, citrus and hints of strawberry are supported by a lovely linear intensity of acid. Bottle fermented and over 24 months on lees. A blushing beauty!
Bottle $42 Case $252/ 6 pack

 

Riesling 2013

The debut vintage for our ten year old Riesling vines, blended with the fruit from our Old Block planted in 1991. A dry riesling with delicate floral notes and lime zest characters that set Rieslings of the Coal River Valley apart.
Bottle $28 Case $336

 

Chardonnay 2011

Bronze Medal, Royal Hobart Wine Show 2012. Our style of Chardonnay. Crisp, fresh and, to quote Nick Stock, ‘a straight shooting fruit focus’. Eight months in French barrels with oak and fruit nicely balanced. Melons, pears and a little custard spice on offer. Rated 92 points by Nick Stock, The Sydney Morning Herald/Age Good Wine Guide 2013
Bottle $34 Case $408

 

Barilla Bay Sauvignon Blanc 2013

Fruity floral lifted aromas. Lychees
and a hint of guava on the palate.
Refreshing summer drinking.
Bottle $24 Case $288

 

TGR Riesling 2013

A medium sweet Riesling with Thirty Grams Residual sugar. It has low alcohol and sweet fruit balanced with refreshing natural acidity. The sweet palate, dry finish and luscious fruit flavours make this wine a very good match with salmon, spicy food and blue cheese.
Bottle $30 Case $360

Coal Valley Vineyard Red Wines

Pinot Noir 2011

Gold Medals - Royal Hobart Wine Show 2012 and Royal Hobart Wine Show 2013
Review by James Halliday: Score 94 “Clear purple to crimson-purple. Here the power and concentration are apparent from the word go, black cherry and plum at its core, surrounded by forest floor notes and firm, but balanced, tannins. Will repay cellaring. 13.5%. Drink to 2021.”
Bottle $36 Case $432

Barilla Bay Pinot Noir 2012

A light and fruity Pinot Noir ready to drink now. A bouquet of red cherry, turned earth and musk, followed by juicy, spicy cherry on the palate.
Bottle $24 Case $288

 

Cabernet Merlot 2010

Only four barrels of this made each year using the basket press. 80% Cabernet Sauvignon and 20% Merlot. Intensely coloured with notes of cassis and black olive on the palate. Rated by James Halliday 90 points 2013 Wine Companion
Bottle $30 Case $360