Passionate producers of Pinot Noir
The Coal Valley Vineyard is a stunningly located 5 hectare winery in the Coal River Valley, South East Tasmania producing award winning wines with a focus on Pinot Noir.
Visitors are welcomed 7 days/ week from 10am to 5pm. Call in for wine tastings and sales or delicious lunches, snacks or small plates perfectly suited to the wine and the unique Tasmanian ambience at Coal Valley Vineyard. The cellar door restaurant is a relaxed, informal eating place where locals and visitors gather to enjoy food, wine, local beer & cider, the company of others and from time to time live music.
Lunch from 11am with full menu to 3pm and vineyard platters and cheese till 4pm. Wine tastings and sales all day.
UPDATE TO OUR JULY & AUGUST HOURS During July & August we are open from 11am to 4pm Thursday to Monday (inclusive). Closed Tuesday & Wednesday.
Closed Christmas Day, Boxing Day, Good Friday.
During the month of July we are open from 11am to 4pm Thursday to Monday (inclusive). Closed Tuesday & Wednesday. We will be back to our regular hours on 1st August 2019.
Mother's Day 2019 Three course lunch and a drink on arrival $80 pp (Children 12 or under $30 – entree, main meal, dessert) On arrival … Blini of salmon roe & chive crème fraiche Followed by ... House made bread, butter & tapenade Entree ... shared platters ... Zucchini fritto misto, romesco sauce Cauliflower and gruyere pasties, grilled leeks vinaigrette Main course ... shared platters ... Pan fried potato gnocchi, roast tomato & garlic, basil, parmesan Tasmanian roast lamb shoulder, spice yoghurt & harissa flatbread Autumn vegetable & Garden salad Dessert ... shared platters ... Cheese cake Chocolate parfait Or 3 Cheese board (portions of cheddar, blue, brie) Bookings essential. Call 6248 5367 or email: email@example.com