Fathers' Day Lunch SUNDAY 3 SEPTEMBER Book Now

Lunch Menu $55 per person

 To start

Our freshly baked sourdough with warm mixed olives & EVOO

Then, antipasti platters to share

Middle-eastern-spiced cauliflower, currants, pine nuts, mint & labne; Warm pearl barley, citrus & herb salad; Chicken liver pate with red cabbage; CVV hot smoked salmon & green goddess sauce.

Main – your choice of

Rustic herb, spinach & feta pie, house relish and pear, walnut & rocket salad

Fried squid, chipotle aioli, roast capsicum, cucumber, mint & nigella seed GF

Confit duck & mixed mushroom lasagna with shaved parmesan and dressed rocket

Pan fried Huon salmon on roast beetroot hummus, fennel & dill GF

Hot smoked meat plate – lamb sausage, beef oyster blade & pulled pork with house pickles, chipotle bbq sauce, milk bun, mustard & coleslaw GFA

To finish – your choice of

Cheese board served with crisp-bread, CVV quince paste, walnuts & fresh fruit.

Honeycomb parfait with pecan praline GF        Classic lemon tart & double cream

Chocolate & marshmallow s’mores pie, popcorn ice-cream

 For children 12 or under $20 includes lunch, ice-cream & a soft drink

Book now: Phone (03) 6248 5367

Gill Christian
Gill Christian